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1

Long-standing Chinese Liquor

/ in Blog / by Judy.zhang
As one of the six would-famous liquors, Chinese liquor is as well known as the other five-Rum, Brandy, Vodka, Gin, and Whisky. The making of liquor happened along with the…
2

Slang

/ in Blog / by Judy.zhang
Slang, also expressed as “Street term” or “Informal language”, just as the name suggests, slang is informal means of expression, some slang are not suitable for formal occasions like business…
3

Translation in Food and Cuisine

/ in Blog / by Judy.zhang
Translation for dishes, food and cuisine are always needed in business meals or in culture introduction. As food culture is one of the most important cultures in our daily life,…
4

Literal Translation VS Chinese Ancient Poem

/ in Blog / by Judy.zhang
江南三月雨微茫,罗伞叠烟湿幽香。夏日微醺正可人,却傍佳木趁荫涼。 霜风清和更初霁,轻蹙蛾眉锁朱窗。怜卿一片相思意,尤恐流年拆鸳鸯。 -题记 I read an article several days ago, Well-known scholar, Natsume Soseki , asked his students to translate “I love you” into Japanese. Most of the translation are…
5

Empty Talks at the Cultural Level

/ in Blog / by Judy.zhang
It is universally recognized that Chinese and English belong to different culture systems. Both have certain features that distinguish one from the other, exerting great influence on company profile translation.…
6

Lexical mistakes in second language

/ in Blog / by Judy.zhang
The important of vocabulary in second language writing is widely accepted, but there has been relatively little research into several lexical errors learners produce when writing in their second language.…

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